Press
Pinoy Pride: Science week features a Filipino made mobile app called ‘Kooha’!
Posted on 11/24/2021 12:25 pm
The Department of Science and Technology – Advanced Science and Technology Institute (DOST-ASTI) kicks off the festivities through the "Kooha: A Social Sensing Network Application (Explore the Koohascape)" webinar.
DOST chief banners DOST accomplishments during the 2021 Science Week
Posted on 11/24/2021 12:18 pm
The Department of Science and Technology (DOST) Secretary Fortunato T. de la Peña was elated to present the notable successes of the Science Department
DOST-NAST lauds Pinoy scientists for outstanding contributions during the 2021 NSTW celebration
Posted on 11/24/2021 12:16 pm
DOST has once again recognized Philippine excellence in science and technology at the opening ceremonies of the 2021 National Science and Technology Week
Pangasinan’s Burong Dalag now better smelling and less salty, other regional food products showcased in Science Week
Posted on 11/24/2021 12:14 pm
The improved processing of ginisang burong dalag [sauteed fermented mud fish] now has 24-26% less salt content and it is more delicious, nutritious, and has a pleasant odor than what was normally manufactured
PHIVOLCS ‘unboxed’, showcases more disaster technologies at the 2021 NSTW
Posted on 11/24/2021 12:12 pm
A virtual tour that showcases the DOST-PHIVOLCS headquarters in Quezon City from its exterior façade and aerial view to its lobby exhibit area and data receiving center for both earthquake, tsunami and volcano monitoring.
PHL Halal industry to gain traction through Halal lab
Posted on 11/24/2021 12:07 pm
The DOST talked about the huge potential economic gains from Halal products if the government can sustain its support to this niche industry as there is a big demand for several Halal products in the global market at the present.
Complementary Food will soon serve Ifugao, to be showcased in the coming 2021 NSTW
Posted on 11/18/2021 02:00 pm
Ifugao is one of the eight identified Geographically Isolated and Disadvantaged Areas (GIDAs) in the country of the Department of Science and Technology - Food and Nutrition Research Institute (DOST-FNRI)
DOST V turns over Ready-to-Eat Arroz Caldo and Rice-Mongo-Sesame blend to CEST beneficiary-communities
Posted on 11/18/2021 01:55 pm
The DOST V is all set to turn-over 2,500 of the Ready-to-Eat (RTE) Arroz Caldo on 19 November 2021 to the Municipalities of Viga and Pandan in the province of Catanduanes.
